Dessert Report

I caved. I was going to just bake the biscotti this week. But I went for the cherry cake too. I haven't tasted it yet but it was pretty easy to make and the looks of it really impressed Sam. But I did help myself to the biscotti with a milk chaser chugged from the bottle standing in front of the fridge.

I also made a double batch of challah, which involved 14 cups of flour and a lot of hard work on the part of my stand mixer. If you want to enjoy some of the loaves I made, come out to my session at Jewbilee on Sunday- walks in welcome!